ALFA Brio Pizza Oven - Yellow
Brio at last! Here’s the new Alfa Forni’s 2-pizza gas-fired oven. Brio is the oven that heats up so quickly that you can eat your first pizza in just 30 minutes.
Bring home the Brio to cook the real Neapolitan pizza in 60 seconds!
Alfa’s R&D team has succeeded in producing an oven capable of retaining as much heat as possible by limiting heat loss after a careful study of the cooking chamber’s proportions and fluid flows protected by the Alfa Flue System™ patent; in this way, the heat is trapped for a long time inside the Alfa high-density fire bricks so that they reach the good temperature for an even cooking.
Alfa Forni bends over backwards to satisfy its customers and this time it has chosen to accessorize the new Brio gas-fired oven with a base designed specifically for it.
The wheeled base comes with a bottom shelf to place the gas bottle on it so as it takes up minimum space in the garden or in the outdoor kitchen.
We produce the most beautiful and easy ready to use pizza oven for indoor or outdoor kitchens on the market. Entirely made in Italy in our plant close to Rome, all models are suitable for baking, grilling, roasting and stewing, they are easy to use and you will be able to cook like a real chef. Your cooking will be full of flavor every day.
Choose how to set up your kitchen nook with an Alfa oven: the Brio comes in the top version so that you can place it on an existing surface in the garden, mount it on its dedicated base or install it on the Alfa multifunction table (see here the three combinations).
- Colours: Antique Red, Yellow
- Number of pizzas: 2/3 28 cm in diameter
- Batch of bread: 2/3 kg (4,4/6,6 lbs)
- Fuel: HYBRID – gas/wood
- Number of people: 1 to 20
- Maximum temperature: 500°C (1000°F)
- Available in the Top, Top + base or Top + table version.
Gas-fired Brio Oven
- External oven temperatures are moderate because of the double layer of high-density, ceramic fibre insulation usually used in commercial pizza ovens (30% more insulation than competing products).
- The Alfa refractory bricks have higher density to gradually release heat and cook better (40% more retention than competing products).
- The Brio dimensions have been especially designed so that the oven can rest on the top of outdoor kitchens (only 76 cm deep).
- The Brio’s wraparound design will leave all your guests speechless.
- Available in the top version to place on the table, the shelf or the dedicated Alfa base.
SPECIFICATIONS
Number of pizzas: 2/3 28 cm in diameter.
Batch of bread: 2/3 kg
Fuel: HYBRID – gas and wood
Number of people: 1 to 20
Maximum temperature: 500° C
External oven temperatures are moderate because of the triple layer of high-density, ceramic fibre insulation usually used in commercial pizza ovens (30% more insulation than competing products).
The Alfa refractory bricks have higher density to gradually release heat and cook better (40% more retention than competing products).
The Brio dimensions have been especially designed so that the oven can rest on the top of outdoor kitchens (only 76 cm deep).
The Brio’s wraparound design will leave all your guests speechless.
Available in the top version to place on the table, the shelf or the dedicated Alfa base.
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